How our people* are involved and help

Our people are our community. For that reason, they are well-placed to enact all our sustainability initiatives.

From the volunteers who tend the vegetables in our ‘not for profit’, low-impact market gardens, to the drivers who distribute surplus food away from landfill to those most in need, to our senior leaders painstakingly reducing our overall emissions one product at a time.

Then there’s our carers who whenever practicable reduce single-use waste impact through re-use and our tech team and engineers who had an eye on future climate scenarios when they designed our cutting-edge passive building with rainwater harvesting tanks

It’s a team effort and it’s paying off.

* People we serve, food recipients, participants, volunteers, colleagues and communities.